SAUSAGE BAKED PENNE with Sautéed Zucchini and Spinach
What makes this dish special
- Gluten-free brown-rice pasta
- Nitrate- and nitrite-free turkey sausage with Italian spices
- Rich marinara sauce sweetened with a touch of honey (instead of refined sugars)
- One full cup of vitamin-rich veggies including sautéed zucchini, grape tomatoes, and spinach
- Creamy blend of ricotta, mozzarella, and Parmesan cheese
- Try topping with fresh basil, some extra grated cheese, and freshly cracked pepper
Calories 570 28% DV
Carbs 55g 20% DV
Total Fat 30g 38% DV
Protein 21g
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